The Capital Grille in Southlake

Otevírací doba

Pondělí: 11:30 - 21:00
Úterý: 11:30 - 21:00
Středa: 11:30 - 21:00
Čtvrtek: 11:30 - 21:00
Pátek: 11:30 - 22:00
Sobota: 17:00 - 22:00
Neděle: 17:00 - 21:00

M-Th 11:30am-9pm, F 11:30am-10pm, Sa 5pm-10pm, Su 5pm-9pm

Změna údajů pro tuto položku

Možnosti změny údajů

Die Seite "The Capital Grille" je spravován agenturou.Pro aktualizaci obsahu se obraťte na partnera agentury.

Tento záznam spravuje:

Dry Aged, Hand-Carved Steaks & World-Class Wine https://www.thecapitalgrill...

The Capital Grille Restaurace

1201 E State Highway 114
76092 Southlake

8175270017
https://www.thecapitalgrill...

The Capital Grille Cheesecake brûléed to order by our in-house pastry chef and served with fresh berries.

Double Cut Lamb Rib Chops - honey crusted and served with Mint Gremolata and a white wine and shallot jus.

Enjoy steaks dry aged for 18 to 24 days and hand-carved by our in-house butcher.

Prosciutto-Wrapped Mozzarella with Vine Ripe Tomatoes served with crisp crostini and 15-year aged balsamic.

Freshly sliced Dole pineapple and precisely infused Stoli vodka make up our signature martini, the Stoli Doli.

Seared Salmon featuring our housemade citrus glaze, French green beans with brown butter and Marcona almonds.

Coconut Cream Pie with housemade caramel sauce and a hint of rum. Made fresh daily by our in-house pastry chef.

Pan-Fried Calamari with Hot Cherry Peppers. Our signature appetizer - crisp and golden with a fiery flavor.

Seared Tenderloin with Butter Poached Lobster Tails.

14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

Jumbo Lump Crab Cocktail served with housemade mustard sauce.

Filet Mignon – Hand-cut classic perfection.

Popis

Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.